Subject: Re: SC - Re: No fedora fricasse yet!

[Siegfried Heydrich]

     Logistical? The '50s were the golden age of american cooking; the
previous 2 decades were times of shortages and hard times (the depression
and the war). The culinary arts flowered with the combination of millions of
new marriages, exposure to foreign cuisine, plentiful supplies of
everything, and the availability of exotic new ingredients that no one had
ever even heard of before! Not to mention Betty Crocker, who is probably
more responsible for upgrading american cooking than any other factor.

    Sieggy
    (who owns a '74 Karmann Ghia, '72 VW Bus, and a '72 Buick Electra 225
land yacht)

> > Umm, does anybody else have a logistical problem with the assumption
> >  that "classic" equates with the 1950's? Of course, they _did_ give rise
> >  to the recently aforementioned Ralph Kramden...
> >

>
> Balthazar of Blackmoor
> (who owns a "classic" ' 74 Plymouth Duster...)