SC - Gravy making
LrdRas at aol.com
LrdRas at aol.com
Sat May 13 20:15:53 PDT 2000
In a message dated 5/13/00 12:24:32 PM Eastern Daylight Time,
CBlackwill at aol.com writes:
<< f anyone has a particular favorite recipe for this, could you pass it
along
privately? What kind of gravy? Cream? Veloute Sauce? Are there
vegetables
in it, etc...?
Balthazar of Blackmoor >>
Gravy. You know what gravy is don't you, Balthazaar? Or don't they teach
gravy making in cooking school? You mix flour and water, bring the chicken
broth to a boil, taste, make sure it has ENOUGH salt in it, pour in flour
water and continue cooking, stirring constantly until thickened. ;-)
Ras
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