SC - Mundane - Period recipe help!
Christi Rigby
crigby at uswest.net
Tue May 9 17:29:11 PDT 2000
Thanks Balthazar,
This sounds wonderful, but I already made it from a suggestion that my
husband made about how his Mom used to make it (sigh). Here is what I
did.... I salt and peppered the inside, olive oiled the outside and then
put some lemon wedges in them, then I sliced some onions and fresh rosemary
over them (my decision, not what his Mom used to do) and then broiled them 5
minutes on each side. I must say they were yummy and I don't like fish. I
will keep your recipe though because he better start catching more. BTW he
said mine tasted better than anything his Mom ever made. (Victory!)
Murkial
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