SC - RE: The top 10 icks list

[Jim Revells]

Just because a peanut is not shelled does not mean it is raw.  They are
frequently roasted in the shell.  If you get a peanut that is still in the
shell & it taste salty it means it was bioled first then roasted.  The
"green" peanut we have been talking about is the uncooked one, which taste
vile to me untill it is cooked.  I have never seen them for sale other than
at a Farmers Market during picking season.
Hej!
Olaf
who spotted several friends on the Sunday Morning show about Gulf War.
- ----------
> From: Stefan li Rous <stefan at texas.net>
> To: SCA-Cooks maillist <SCA-Cooks at ansteorra.org>
> Subject: Re: SC - RE: The top 10 icks list
> Date: Sunday, May 07, 2000 2:46 AM
> 
> I missed the first part of this thread, but do you mean "green" peanuts
or
> do you just mean uncooked peanuts? I think I've seen raw peanuts in the
> store still in the shell. I don't know if these were green or not.