SC - New Madrone Culinary Guild Pamphlet available

[E. Rain]

This is drving me crazy (ier) and I'm hoping someone can identify the
source from which i picked it up: the phrase 
'little pickled things' 
which is either the translation of a term in some Eastern European
language or a reference to a period food course-- I _think_ it's part of a
list of what we would call snack foods?

 -- 
Jadwiga Zajaczkowa, mka Jennifer Heise	      jenne at tulgey.browser.net
disclaimer: i speak for no-one and no-one speaks for me.
"I do my job. I refuse to be responsible for other people's managerial 
hallucinations." -- Lady Jemina Starker