SC - [Fwd: Postings]
    Susan Browning 
    swbro at earthlink.net
       
    Fri Nov 10 16:10:40 PST 2000
    
    
  
On Fri, 10 Nov 2000, Decker, Terry D. wrote:
> The key point is the medieval methods were structured to provide portion
> control, reduce wastage and prevent pilferage.  The idea is to follow the
> medieval methods rather than to play modern games with the food.  However
> the medieval methods introduce a certain structure into the meal which is
> not common at SCA feasts.
> 
Would you please explicate on some of these methods? 
Mirhaxa
  mirhaxa at morktorn.com
    
    
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