SC - Kitchen Authorization
Mark S. Harris
stefan at texas.net
Tue Nov 28 23:28:22 PST 2000
Magdalena vander Brugghe said:
> >So, while I would hesitate at the authorization for each individual prep
> >method, I am not sure that requiring an afternoon class in safe food prep
> >would be a bad idea for those who are going to be preparing food for our mass
> >consumption.
>
> Heck, I'm willing to teach such a class, whether or not people like the certificate
> idea.
Ok. Another idea for you. Write up an article (or series of articles) on
this subject and let me put it in the Florilegium.
While I have bits and pieces on this subject such as they've previously
discussed here, in the headcooks-msg and kitchen-clean-msg files and
probably others, an article would be better organised and hopefully more
ocmprehensive.
As always, you keep the copyright and I will accept updates or requests
for removal :-( at any time in the future.
- --
THL Stefan li Rous Barony of Bryn Gwlad Kingdom of Ansteorra
Mark S. Harris Austin, Texas stefan at texas.net
**** See Stefan's Florilegium files at: http://www.florilegium.org ****
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