SC - Cider Sauce, Arte de Cozina
Bronwynmgn at aol.com
Bronwynmgn at aol.com
Thu Nov 30 19:01:15 PST 2000
In a message dated 11/30/2000 7:40:57 PM Eastern Standard Time,
jenne at mail.browser.net writes:
<< Learn from my mistake: don't multiply the sauce by the number of diners!
-- Jadwiga, who still has a freezer full of assorted sauces from only
doubling and tripling recipes! >>
Yes - I have found to my dismay that determining the correct amount of sauce
is probably the most difficult aspect of large-scale cookery, closely related
to "How much liquid do I need for soup for 150..."
Brangwayna Morgan
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