SC - Hot sauces was Bubble and Squeak(OOP) Was Boxing Day Recipes?

[lilinah at earthlink.net]

Adamantius wanted to know:
>Does anybody know if Inner Beauty (a mysterious mixture of fruit puree
>and habanero, apparently) is still around? That was always my favorite,
>with my own homemade Scotch Bonnet pseudo-Tobasco in second place.

Whoa! You just reminded me that i'm all out of it, too! I get the 
extra hot with the fire breathing three eyed guy on the label. Gotta 
check at my health food store, where i got it a while ago. I 
practically eat the stuff with a spoon.

A quick search for "inner beauty hot sauce" on
http://www.google.com
shows it for sale on a number of sites, although i didn't look at the 
sites, so i don't know how recently updated they are.

I also found this recipe, dunno how good it is...

===== begin recipe =====

Home-Style Inner Beauty Hot Sauce

12 Fresh habanero chillies--Roughly chopped
1 Ripe mango -- peel, pit & Mash
1 cup Cheap yellow prepared Mustard
1/4 cup Brown sugar -- packed
1/4 cup White vinegar
1 tblsp Prepared curry powder
1 tblps Ground cumin
1 tblsp Chilli powder
Salt and freshly cracked Black pepper -- to taste

This style of hot sauce, widely used in the West Indies, is basically 
habanero peppers (also known as Scotch Bonnets), fruit, and yellow 
mustard, with a few other ingredients thrown in. Use this recipe as a 
guideline. Habaneros are at the top of the chile pepper heat scale, 
so feel free to substitute other peppers of your choice.

Mix all the ingredients together and stand back. Funnel the sauce 
into an old pint liquor bottle, then let your imagination run free as 
to what whopper you can lay on your guests regarding its origins. 
This will keep, covered and refrigerated, until the year 2018. Be 
careful, though: If it spills, it will eat a hole in your 
refrigerator. If you ever want to dispose of it, call the local toxic 
waste specialists.

WARNING: Hottest sauce in North America. Use this to enhance dull and 
boring food. Keep away from pets, open flames, unsupervised children, 
and bad advice. This is not a toy. This is serious. Be careful not to 
rub your nose, eyes, or mouth while working with habaneros. You may 
actually want to wear rubber gloves while chopping and mixing -- 
these chillies are powerful.

======= end recipe =====

Anahita