SC - OOP - Sweet Potato Kugel

[Elaine Koogler]

This sounds great...and I'd like to try it.  But, pardon my ignorance...what is
pareve milk?

Kiri

Seton1355 at aol.com wrote:

> This is OOP, but delicious and with Thanksgiving coming up I had to share.
> Phillipa
>
> SWEET POTATO KUGEL
>
> 3 cups mashed sweet potatoes            2/3 cup brown sugar
> 1 cup sugar                     1/3 cup melted margarine
> 2 eggs                      1/3 cup flour
> 1 tsp. vanilla extract              1 cup chopped pecans
> 1 cup pareve milk
> 1 stick (1/2 cup) margarine
>
> Mix sweet potatoes, sugar, eggs, vanilla, pareve milk, and a stick of
> margarine.
> Put in a 9 x 13" pan.
> Mix brown sugar with melted margarine.
> Add flour and pecans to the brown sugar mixture.
> Sprinkle on top of kugel.
> Bake at 350 degrees for 30 minutes.
>
> Note:
> Currently, I am down to 2/3 cup of sugar in the kugel. That amount could
> decrease further if I can get away with it. I also use only half of the
> margarine. Most recently I used light margarine. It was fine. I have also
> used light margarine in the topping.
>
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