SC - Back to the Cookhouse!
harper at idt.net
harper at idt.net
Tue Nov 21 12:46:54 PST 2000
> Now I want to know what is 'Ionian francolin'
A francolin is a bird related to quails and partridges. I don't know which
species "Ionian" would be, but presumably one which is (or was) found in
Greece. Francolins are mentioned in "The Birds" by Aristophanes, and are
listed by Enrique de Villena in his carving manual as a bird eaten in Spain.
> and can we cook it in a Coleman!
I'm sure you could.
> 'Lainie
Brighid
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