SC - Curry
Llewmike@aol.com
Llewmike at aol.com
Thu Oct 26 08:26:09 PDT 2000
> Why would you need a seperate thermometer for each oven? You don't/can't
> leave the thermometer in the oven, right?
>
I do, so that I can watch for temperature changes.
>
> What was your solution? Or did you just scratch those items from the
> feast?
>
> Lord Stefan li Rous Barony of Bryn Gwlad Kingdom of Ansteorra
>
I wound up losing most of the second course. The chicken was raw and the
onions uncooked. Fortunately, I tend to cook for the hearty Ansteorran
appetite, so the first course plus the bread sufficed.
Bear
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