SC - cooking wines

[Stefan li Rous]

Prydwen asked:
> This is something I've been thinking about recently, but my budget doesn't=
> allow for experimentation.  Could I get some recommendations of a white and=
> a red that would suit for average cooking and the occasional glass, too?

Check this file in the FOOD section of my files:
wine-cooking-msg  (23K)  8/24/99    Cooking wines. Substitutions.
- -- 
Lord Stefan li Rous    Barony of Bryn Gwlad    Kingdom of Ansteorra
Mark S. Harris             Austin, Texas           stefan at texas.net
**** See Stefan's Florilegium files at:  http://www.florilegium.org ****