SC - Worst feast ever...

[Laura C. Minnick]

Stefan li Rous wrote:

> Around here lately, it's been different. It has been more often a
> bunch of overzealous servers who you have to keep shooing away saying
> no, you don't need any more lemonade, water, or tea right now. I like
> this "problem" much better. And using the children as the beverage
> servers certainly seems to lead more to this than the problem Phlip
> mentions.

My oldest daughter Annie (Lady Rotrude) started out at age 5, keeping
the water carafes filled, served as the 'Little Water Girl' in her
wooden shoes, apron and headscarf for years, and graduated to serving
food and working in the kitchen. At 16 she's welcome staff just about
anywhere.

Kids, trained well, and encouraged with good attitudes, are very good
servers. They are enthusiastic, cheerful, and energetic as all get out.
Get 'em while they're young, I say.

'Lainie