SC - Cheap wine for cooking/Frugal Gourmet

[Stefan li Rous]

Lady Brighid ni Chiarain commented:
> Today, in "Publishers Weekly", I read an article about a new book 
> of erotic stories in watery settings (hot tubs, lakes, etc.).  It's 
> called _Aqua Erotica_, and the book is waterproof.  The pages are 
> permeated with plastic, or some such thing.  Apparently, a number 
> of bookstores have chosen to display it inside a fishtank full of 
> water.
> 
> Wouldn't it be nice if they could apply that technology to 
> cookbooks?

But wouldn't that mean that you could no longer make notations in the 
book? or would a permanent marker work?

That is one advantage of the web and internet. I can print off a
recipe, use it, and since the paper gets tossed in the trash when
the cooking is done, I don't have to worry if it gets grease or
water spots on it during cooking.

- -- 
Lord Stefan li Rous    Barony of Bryn Gwlad    Kingdom of Ansteorra
Mark S. Harris             Austin, Texas           stefan at texas.net
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