SC - OP recipe request
Olwen the Odd
olwentheodd at hotmail.com
Wed Oct 11 07:53:54 PDT 2000
Yes, I have made meatballs out of (sort of) my meatloaf recipe. I usually
add some Jimmy Dean Sage Sausage to the mix and a few more spices.
I use something like the recipe for my stuffed cabbage - 2 or 3 kinds of
meat, rice, etc. spices, the trick I use for cabbage rolls is I use tomato
paste & sauce mixed with stewed tomatoes and 1/2 cup beer over the rolls,
put them in an aluminum (yes, aluminum) roaster, cover, cook overnight at
200 degrees, out of the oven, into the fridge all day and repeat for 3
nights. On the 4th night everyone comes over with their tupperware (or
sends tupperware if they cann't make it).
Now I'm hungry..
Olwen
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