SC - Re: cook's cote[Aprons]
Laura C. Minnick
lcm at efn.org
Wed Oct 11 17:49:35 PDT 2000
"James F. Johnson" wrote:
>
> > 'staff' or 'Le Chef' on the upper edge. Silly- but they keep the food of
> > my clothes and everyone knows who's in charge!
>
> ROTFLMSD! If you've _ever_ been around Elaine, _especially_ when's she'd
> cooking, there is never any doubt who's in charge. It's the one giving
> orders and holding the big stick. With Queenly imperiousness.
*bat*bat*bat*
I'm _sure_ that I don't know what you mean!
> I just use the plain cotton aprons over a working tunic. And I tend to
> like bare forearms. Less dragging sleeves through the food, less to deal
> with when washing hands or rinsing out a bleach towel, (either wet
> sleeves or repeatedly rolling and unrolling them).
Hmm... note to self for sewing list...
'Lainie
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