SC - Spicing dishes
grizly at mindspring.com
grizly at mindspring.com
Thu Oct 26 19:11:14 PDT 2000
sca-cooks at ansteorra.org wrote:
<<<<<*getting all excited at the prospect* Does it have a smell, though? And if so, what does it smell like? Does it smell like sandalwood or something else? >>>>>>>>
Generally, the aroma is the majority of flavor (aside, we only _taste_ sweet, sour, salty and bitter, so the rest is carried to olfactory sensors that merge it with the _big four_ to give us flavor sensations). This stuff has a pleasant, perfumy aroma. It will wane over time unless I am diligent to keep it airtight. It is hard to describe . . . a sort of sweet, mild sandalwoody aroma.
niccolo
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