SC - IronChef competition - long

[Jenne Heise]

> Of course, my first question would be: Did such competitions exist within 
> period? If not. what is the point? If so, what were the rules adhered to when 
> they were done?

And I repeat the same question I asked the last time: does anyone have an
information about guild tests for Master Chef in period? That's the
closest thing I can think of, and if what I remember reading.. an oral
examination followed by having the cook prepare a feast for the 'masters'
... is accurate, it might be another fun thing to try to re-create as a
competition or exhibition on cooking.

Seems to me that it might be a good idea to bring cooking as an art out
where people could watch it once in a while: as it stands, you get to
watch cooks do their stuff if you are helping in their kitchens, which
means that people know a lot about the product but less about the
process...
 -- 
Jadwiga Zajaczkowa, mka Jennifer Heise	      jenne at tulgey.browser.net
disclaimer: i speak for no-one and no-one speaks for me.
"I do my job. I refuse to be responsible for other people's managerial 
hallucinations." -- Lady Jemina Starker