SC - Re: SC - Re: SC - Re: SC - BLOMAETH HØNS

[LrdRas@aol.com]

I am almost off for a while, but I want to express my sincere thanks to
the translators and translation managers on this list:

- -- David Friedman, Charles Perry and their equipe commenting in the
footnotes. The andalusian cookbook is a major event in the still new
millennium; depending on font size, a printout of this text is something
in between 180 and 350 pages. A book of this size published with one of
our usual publishers would yield a prize something like $100 or $200. It
is a great decision to make this valuable source available on the net.
THANK YOU! Obviously, this was a lot of work. Congratulations! I am
looking forward to many happy hours studying this document and the
editorial material that comes with the translation.

On this occasion, I should like to thank Gwen Cat (80 recipes last
weekend!), Eden Rain & John le Bourguillon, Lady Brighid and the Spanish
equipe, Dana Huffman, Allison, Cindy, Cairistiona, Adamantius, and other
translators or webbers too. We'll overcome Babel somehow (and somewhen)
...

More later,
th.