SC - TI article?
Par Leijonhufvud
parlei at algonet.se
Sun Sep 10 23:14:32 PDT 2000
Muirghen asked:
Unto the list, Help, I am looking for a good black bread recipe for my
Russian/Eastern European feast. Thank you in advance.
>From earlier discussions here on dark breads, it appears that many
modern dark breads get their very dark coloring from the addition of
molasses and other non-period items. Just something to be aware of.
Anyway, you might find some recipes for dark breads in this file in
the FOOD-BREAD section of my Florilegium:
breadmaking-msg (203K) 7/ 7/00 Period bread recipes and re-creations.
You might also find these files, in the same section, useful:
breadmaking-msg (203K) 7/ 7/00 Period bread recipes and re-creations.
flour-msg (46K) 9/ 7/00 Types of flour. Sources. Period flour.
grains-msg (39K) 3/31/00 Medieval grains. Recipes. Cooking.
Since this is a Russian/Eastern Europe feast, you might also find some
of the files in the CULTURES and the FOOD-BY-REGIONS sections useful.
- --
Lord Stefan li Rous Barony of Bryn Gwlad Kingdom of Ansteorra
Mark S. Harris Austin, Texas stefan at texas.net
**** See Stefan's Florilegium files at: http://www.florilegium.org ****
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