SC - Archaeologists Recreate Famous King's Entombed Meal

[LrdRas@aol.com]

In a message dated 9/20/00 11:45:02 PM Eastern Daylight Time, 
KallipygosRed at aol.com writes:


<< Could it have meant that it was of the same consistency, or 
coloring, as Soy sauce. Perhaps made in the same fashion as, or having a 
salty taste with an undertone you don't catch until the back of the palate?

Lars
 >>

The murri I made is very thick in consistency. Not at all a liquidly mixture, 
yet not a paste either. the last statement above is accurate.

Ras
The test of good manners is to be patient with bad ones.- Solomon Ibn Gabirol
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