SC - OP Spelling lesson goods and services question

[Stefan li Rous]

- --- LrdRas at aol.com wrote:
> In a message dated 9/21/00 2:07:20 AM Eastern
> Daylight Time, stefan at texas.net 
> writes:
> 
> 
> << What is a "quenelle"?
> 
>  >>
> 
> que*nelle (noun)
> [French, from German Knodel dumpling, from Middle
> High German; akin to Old 
> High German knoto knot -- more at KNOT]
> First appeared 1845
>  : a poached oval dumpling of pureed forcemeat (as
> of pike) often served in a 
> cream sauce

Ras, Ras, Ras...Where DO you get your information?? 
How many times have Master Adamantius and I gone round
and round about the deffinition of a quenelle?  Turns
out, your little book of facts had the most concise
answer of all...

Balthazar of Blackmoor

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