SC - Re: Food Processors and the lists Opinion

[Brian L. Rygg or Laura Barbee-Rygg]

Greetings Hauviette,

    I have owned my Bosch Universal since May of 1987 and I'd put it up
against anything else I've ever worked with including the tabletop
KitchenAid mixers (they simply don't have enough power).  I hate to sound
unAmerican, but I'll take good German engineering anyday.  I bought the
Bosch when, due to back trouble, I couldn't comfortably knead bread dough by
hand.  I still do a dessert dough by hand.  I have wanted the
sausage-grinder attachment, but like Maire I have one of the old-fashioned
meat grinders (that attaches to my table with a C-clamp) that belonged to my
grandmother and it still works perfectly well -- kinda hard to justify
buying a new toy.  By the way, my Bosch cost $419 and it was a demonstrator
model -- they've come down in price.

Raoghnailt

- ----- Original Message -----
From: <ChannonM at aol.com>
To: <sca-cooks at ansteorra.org>
Sent: Monday, September 04, 2000 5:13 p.m.
Subject: SC - Re: Food Processors and the lists Opinion


> Hello everyone,
>
> I am on the hunt for a food processor that can do sausage (that is grind
and
> stuff casings, to clarify)
>
> Since this will be a long term investment, I dont' want to skimp, but also
> don't want to break the bank. This will be an early Christmas present from
my
> hubby :)
>
> I have really only found two that possibly fit the bill namely;
>
> Bosch- 700 watt, 3 yr motor warranty about $350 plus about $120 each for
the
> major attachments and $40 to $80 for minor ones (the attachments look more
> stainless steel than plastic)
>
> Kitchen Aid- 350 watt, 1yr warranty about $300 and about half price for
> attachments than the above.
>
>
> I am leaning toward the Bosch, but was hoping to get some wisdom from the
> list.
> Any input?
>
> Hauviette
>
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