SC - period sausages and meat pies
Stefan li Rous
stefan at texas.net
Mon Sep 11 23:45:29 PDT 2000
Selene asked:
> Good lady: could you render unto us all the complete book-citation for the
> above? I am not familiar with the wisdom of the Domostroi but I think I can
> use this for meat-pye documentation for years to come. Did the above learned
> one have much to say about sausage? I'm having an evile thought about
> documenting hot dogs in buns from this quotation - then ducking and running
> very fast.
I believe the bibliographic info is in this file in the FOOD-BY-REGION
section of my files:
fd-Russia-msg (41K) 2/ 8/00 Russian food. Russian cookbooks.
For more info on meat pies and sausages, check out these two files in
the FOOD section:
meat-pies-msg (97K) 4/12/00 Period meat pies. Recipes.
sausages-msg (96K) 6/ 8/00 Period sausages. Making sausage.
- --
Lord Stefan li Rous Barony of Bryn Gwlad Kingdom of Ansteorra
Mark S. Harris Austin, Texas stefan at texas.net
**** See Stefan's Florilegium files at: http://www.florilegium.org ****
More information about the Sca-cooks
mailing list