SC - Sweet and Savory

[Jenne Heise]

> So, you're right.  The line isn't betwen Sweet and Savory - but the line is
> there.  There are foods that you simply don't combine, or serve for particular
> purposes.  When you do, people are always pleased - and they think you're a
> genius for thinking to do it.  But, they would never think to do it themselves,
> or even to order it in a restaurant.

Actually, as I said, a lot of people who will actually eat such combined
foods-- happily even-- don't always cotton to them (the taste/consumption,
not just the concept) when their bodies are stressed. Stressed
stomachs/tastebuds seem to hone in on foods that are 'all one thing'.

Jadwiga Zajaczkowa, mka Jennifer Heise	      jenne at tulgey.browser.net
disclaimer: i speak for no-one and no-one speaks for me.

" Oh, Adam was a gardener, and God who made him sees 
That half a proper gardener's work is done upon his knees, 
So when your work is finished, you can wash your hands and pray
For the Glory of the Garden, that it may not pass away!" -- Kipling