SC - liver (was rare foods at feasts-rant)

[Bonne of Traquair]

>You must not be pre-soaking the kidneys.  If you don't, they are too stong 
>a
>flavor.
>I make steak and kidney pie quite often.  It is very tender and when folks
>find out what it is, they seldom flinch.
>Olwen

Can I have your recipe?  His Mum's is quite vague, and even her son admits 
she's not much of a cook.

Bonne
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