SC - Castelvetro & salads (long)

[Lee-Gwen Booth]

- -----Original Message-----
From: John le Burguillun

>You English are even worse; after washing the salad heaven knows how,
>you put the vinegar in first, and enough of it that for a footbath for
>Morgante, and serve it up, unstirred, with neither oil nor salt, which
>you are supposed to add at the table.  By this time some of the leaves
>are so saturated with vinegar that they cannot take the oil while the
>rest are quite naked and fit only for chicken food.

This description reminds me of a salad I had once at a pizza place!  It was
really bad!

Gwynydd