SC - Re: Refrying fritters
Bonne of Traquair
oftraquair at hotmail.com
Mon Sep 25 18:05:04 PDT 2000
> > use peanut oil for frying if using a vegetable
> > oil. Stuff doesn't burn as fast because it has a
> > higher smoke/burn temp.
>
>If you are trying to maintain a period dish, using canola oil would be a
>better substitute.
Is the allergen some people are sensitive to present in peanut oil? If so,
then canola oil is not only better for being an oil that might have been
used in period, but it leaves you out of the allergic reaction by unknowing
diner scenario.
Bonne (who recently learned that, back home, a friend with food allergies
who DOES ask the cook in advance in order to make informed choices, was not
fully informed and had to make a sudden exit from feast to hospital last
weekend.)
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