SC - Cheese and the FDA

[Mastercahankyle at cs.com]

In a message dated 9/21/00 8:56:19 PM Eastern Daylight Time, 
Tollhase1 at aol.com writes:

<<  Perhaps one of the local dairy farmers 
 could supply me with some.  I grew up on unpasteurized milk and other dairy 
 products until the farm shut down a few years ago.  Ahh Real Cream.  Heck 
 with all the sheep farmers in the area maybe ewe milk.  As long as I do not 
 have to milk them. >>
 
Don't advertise because it could cause problems for the dairy.  I usually go 
to the dairy farmer down the road from me with some containers and ask for 
some of the "fresh" milk and he always is willing to let me have some for 
cheese making.

Master Cahan Kyle
East Kingdom