SC - workshops

[Stefan li Rous]

- -I would like to have a good medieval leg of lamb roast for Easter. Do any of you lot have a receipe? or know where online I can go to obtain one?


Col.Sharpe
- -

On Thu, 12 Apr 2001 00:03:06  
 Stefan li Rous wrote:
>Liadan said:
>> I'm going to pick up a couple of turnips on my next grocery run.  I'll let
>> you know if I find them eadible.  Or even tasty.  Maybe I don't care for
>> turnips because my mom, always trying to thin down her fat daughter, tried
>> to pass them off as potatoes.  Sorry, but they don't have the same texture
>> or flavor for me. 
>
>At various times folks have suggested methods that worked for getting
>the bitterness out of the taste of turnips. I think one of the major
>ones was to pick the younger, smaller turnips. You might try this, and
>maybe some of the other ideas given in this file in the FOOD-VEGETABLES
>section of my files:
>turnips-msg       (39K) 10/13/00    Turnips in period. Recipes.
>
>Maybe one or more of these methods along with this recipe will produce
>acceptable results for you.
>
>-- 
>THLord  Stefan li Rous    Barony of Bryn Gwlad    Kingdom of Ansteorra
>Mark S. Harris             Austin, Texas         stefan at texas.net
>**** See Stefan's Florilegium files at:  http://www.florilegium.org ****
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