SC - probably a legal question...

[deborah minyard]

"Laura C. Minnick" wrote:
> 
> > Since when?  and when did SCA feasts stop being in the same legal
> > neighborhood as church suppers?  They are even saying that we have to
> > save the barcodes from the canned goods "because someone might get food
> > poisoning"
> 
> Stuff and nonsense. Someone might choke. You could get hit by a truck in
> the parking lot. And _canned goods_? Who uses canned goods? I don't
> think I've ever seen a can in an SCA kitchen, with the exception of
> garbanzo beans. That stuff tells me that they don't know the kitchen
> from a whole in the ground. Which could be bad- you know what happens in
> holes in the ground? You don't want to know...

Sorry! I missed this the first time around... Canned goods? BWAHAHAHA!!!!

<ahem> no, no need to save the bar codes. AFAIK, it's a good idea to
save the tags from bags of shellfish and such, identifying the waters
from which they came, but apart from that, I know of no such regulation.

Adamantius
- -- 
Phil & Susan Troy

troy at asan.com