SC - Raw Eggs

[James Prescott]

At 23:55 -0400 2001-04-14, LrdRas at aol.com wrote:
> In a message dated 4/13/01 3:01:56 PM Eastern Daylight Time, 
> solstice at moscow.com writes:
> 
> << I have found that the pastuerized eggs in a box work nicely for all sorts 
> of dishes, and they should be quite safe.  >>
> 
> True. OTOH, those who have been poisoned by salmanella from regular eggs is, 
> when compared to the over all population, totally statistically 
> insignificant. I think I will stay with the natural product personally.


Me too.  I may be right off base, but I think it's probably healthy
in the long term for a person to ingest a bit of mild natural dirt 
and disease with their food.  Keeps the immune system primed and
ready for when something nasty actually comes along.

Thorvald
Not an immune system specialist, nor do I play one on TV