SC - Source list

[Robin Carroll-Mann]

On 21 Apr 01,, RButler96 at aol.com wrote:

>      I am looking to either obtain or compile a list of the surviving ancient 
> and medieval cooking sources.  If anyone knows of such a list already present 
> somewhere, listing the book, the author (if known), the region and time 
> period, I would greatly appreciate them directing me to it.

Thomas Gloning has an extensive webpage devoted to this subject 
at:
http://staff-www.uni-marburg.de/~gloning/kobu.htm
which includes links to e-texts of old cookbooks.  Most of them are 
not in English.

His bibliography, arranged by type of cuisine is at:
http://staff-www.uni-marburg.de/~gloning/cookmat.htm


Lady Brighid ni Chiarain
Settmour Swamp, East (NJ)
mka Robin Carroll-Mann
now at a new address: rcmann4 at earthlink.net