SC - yogurt Cheese 101?

[LrdRas at aol.com]

In a message dated 4/30/01 2:19:39 PM Eastern Daylight Time, 
olwentheodd at hotmail.com writes:

<< Ras, do you bake your garlic first?  I have made pot cheese both ways 
(baked 
 and fresh garlic) and there is quite a nice difference.
 Olwen >>

No. The recipe gives no indication that it should be baked so i never thought 
of it. I will try this outside of feast though. It sounds good.

Ras