SC - horseradish root
Michael Gunter
countgunthar at hotmail.com
Thu Apr 19 08:09:00 PDT 2001
>What would you do to go from fresh horseradish root
>to horseradish sauce?
One very popular sauce that I make, not period but good,
is to take the commercial shredded horseradish and
whip it up with a bit of real mayonnaise.
It goes especially well with roast beef or grilled
steak.
>THLord Stefan li Rous
Yers,
Gunthar
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