SC - Weird but cool kitchen gadgets

[Olwen the Odd]

>
>I've never had any right out of a churn. Anybody know? Is it really
>sour like the commercial kind?
>
>Anahita

If it is dead hot summer and you are churning for too long the milk can sour 
up some.  Mostly what we used to drink out of the hand churn was not sour, 
just a little lumpy sometimes.  Then too, we usually checked the milk (by 
drinking some) to make sure the cow hadn't eaten anything that would alter 
the flavor of the milk before churning.  Onion butter...ick.  Fresh milk 
from a cow is not blue-tinged either.
Olwen
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