[Sca-cooks] Scrumpy'n'stuff.
Ruth Frey
ruthf at uidaho.edu
Wed Aug 1 10:55:30 PDT 2001
> "Hrolf Douglasson" <Hrolf at btinternet.com> wrote:
> In this country they have urban legends about the best containing drowned
> rats or dogs.
Ah, yes -- like the "mouse"catel produced once by
a friend of a friend (not an urban legend!!). Unfortunately,
the "secret ingredient" wasn't discovered until almost the
entire batch had been consumed (making several folks rather
ill in the process). I'm just glad I missed that one . . .
> We always have to warn our American guests about the alcoholic content of
> cider because yours is maidens water.:-)
The commercially-produced stuff, yes, but I've had some
pretty stong locally-produced homebrew cider. Then there's
applejack . . . I recall a gentleman I know who even produced twice-
jacked applejack once. He started out with 2 gallons of juice and ended
up with about a pint of jack. It was memorable. :)
-- Ruth
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