[Sca-cooks] To Cook a 'Coon
Nicolas Steenhout
vavroom at bmee.net
Thu Aug 2 08:23:24 PDT 2001
>Keeping it penned and feeding it sweet corn for 4
>to 6 weeks does three things:
> 1. It fattens the animal.
> 2. It "sweetens" it, removing much of the gamey
>taste.
> 3. It ensures that the animal is disease free.
>But, it is necessary to begin with a young one.
>No amount of penning and feeding can tenderize
>the old tough ones.
One idly wonders... Why eat game meat if you don't want the gamey
taste??? :-)
As for tenderizing tough ones, well... You know, missionaries are pretty
much the same... No amount of cooking will make them edible! :-)
Muiredach mac Loloig
Rokkehealden Shire
aka
Nicolas Steenhout
"You must deal with me as I think of myself" J. Hockenberry
More information about the Sca-cooks
mailing list