[Sca-cooks] non-Pennsic Pity Picnic

ruadh ruadh at home.com
Tue Aug 7 11:53:21 PDT 2001


same as Falkirk, 2x2 twill, sport weight about 10-12 tpi, use red and white
instead of undyed cream and brown. Squares should end up about 1x1 inch. So:
10 red, 12 white, rotate; add one[2] extra white thread to balance against a
heavy red. The darker 'shows' to consume more virtual space a physically
equal lighter colour. I suggest serviettes of solid colours of many pastel
shades of reds [thru pastel purples] up to and including whites/creams.
Blame the "pastel" on a cheap dye job. Oh well back out side to repair cheap
camp chairs with cheaper bent nails instead of rivets.

----- Original Message -----
From: "Jennifer Thompson" <JenniferT at ptb.com>
To: <sca-cooks at ansteorra.org>
Sent: Tuesday, August 07, 2001 2:12 PM
Subject: [Sca-cooks] non-Pennsic Pity Picnic


> If Ru will send the sett to his project, I'll bring along napkins.
>
> And a couple of bottles of our first try at mead. Sweet (maybe too much
so)
> and light and fizzy. Cries out for strawberries.
>
> Lann
>
> >
> > I'll weave a new tablecloth, in Red & White Checker . . . in
> > the style of a
> > 236-AD tartan. I understand that these colours add to the
> > "pleasant-ness" of
> > the meal; by tending to make one more hungry [Pyrrhonism 101].
> > Maybe we can have a discussion on the psychological hedonism of food
> > presentations.
> > Ru
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