[Sca-cooks] Re: Ideas Please

[Olwen the Odd]

>
>Good point.  I think it would be wonderful if you did holly and
>mistletoe in marzipan.  How about pine?  It's a lovely evergreen often
>used for Christmas decorations as well.  We could even talk to those in
>charge of the hall and get them to make sure that some of these greens
>are actually used to decorate the hall....and save some for the dessert
>table (I assume that's where you'd put something like this??)
>
>Kiri

mmmmm...holly, misltoe and pine in the hall would be very nice IMO but not
on the dessert table unless it is a faux-food.  I have seen folks come by
our tables and try to eat the non-edibles because they are so used to the
faux from us.
Olwen

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