[Sca-cooks] Re: Midrealm Cooks Collegium

[Elise Fleming]

Elizabeth/Betty asked:
>Do you know how they made the pastry for the castelletes? The
minimal
>experimenting I did with this a while back resulted in towers that
>collapsed.

No, I don't.  They had problems also.  The walls were wavy and not
straight, plus having many air bubbles where the dough bubbled up.
They glued them together with royal icing, I believe, and some were
held together with string.

Alys Katharine