SC - alcohol revisited
Jenne Heise
jenne at mail.browser.net
Tue Feb 6 12:37:51 PST 2001
> I once served a lentil dish and clearly indicated to a parent whose child
> was allergic to lentils that they were there. She thought maybe he could try
> it this once (having possibly grown out of it). The result was that the child
> was life flighted out of the site. I would suspec5t that anyone getting
> 'sick' at a feast are more often a result of errors in judgement from the
> feasters themselves than any real error on the cook's side.
Whereas I suspect that there are a lot more errors than we would suspect
on the COOKS' parts; some of which can be very problematic.
In addition to people not being told about a particular ingredient in the
feast, there is always poor food handling, inadequate cooking, etc. etc.
However much we assume that no-one on this list would do such things, we
all know of or even have been at events where this happened.
--
Jadwiga Zajaczkowa, mka Jennifer Heise jenne at tulgey.browser.net
disclaimer: i speak for no-one and no-one speaks for me.
"Our kingdom is a garden and such gardens are not made/By singing "Oh how
beautiful!" and sitting in the shade..." --Kipling, "Glory of the Garden"
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