SC - Chicken Feet

[Sue Clemenger]

Many years ago, one of my mother's old college friends came out west to
visit us.  We lived on a farm (had chickens, goats, cows, etc), and I
still remember the kosher chicken soup she made us....IIRC, the lovely,
rich broth was made with the chicken feet (well cleaned of course <g>),
although they were removed before serving the soup....
- --Maire, who wishes she had that recipe in addition to the great one for
barbeque sauce....

Olwen the Odd wrote:
> 
> >Olwen gave a recipe:
> > > Chicken Feet Soaked In Spice Soup
> > > This recipe is from a great website at
> > > http://www.sh.com/dish/delicacy.htm
> >
> >Ok, so which is the portion you eat? The chicken feet? or the broth?
> >or both? Another poster said there really wasn't much meat on a chicken
> >foot, that they were just used for flavoring. But this recipe says to
> >put the feet in a dish.
> >
> >--
> >THLord  Stefan li Rous    Barony of Bryn Gwlad    Kingdom of Ansteorra
> 
> You eat the feet.  There is a picture of them on the website.
> Olwen
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