SC - Rusks???

Nikki McGeary chanter at draculamail.zzn.com
Fri Jan 5 07:51:01 PST 2001


Thank you so much for the wealth of information, my lord!  I'm 
planning a soteltie for EK's 12th Night, so the timing is great!

BTW...what is a "warner"?

Heloise

- ---- Begin Original Message ----

From: Stefan li Rous <stefan at texas.net>
Sent: Fri, 05 Jan 2001 01:31:36 -0600
To: SCA-Cooks maillist <SCA-Cooks at ansteorra.org>
Subject: SC - soteltie information


Lady Heloise introduced herself and mentioned an interest in making
sotelties:
> I am Lady Heloise Noailles-les-Brive of the Barony of Bhakail in 
the 
> East Kingdom. ...  I am a novice soteltie-maker, and I hope to 
learn the tricks 
> of the trade for creating sotelties.  

Welcome to the SCA-Cooks list!

While I've still got a bunch of stuff to add to my sotelties-msg file,
this file in the FOOD-SWEETS section of my Florilegium might be a 
useful
source for some of the comments, directions and recipws that folks on
this list and elsewhere have previously presented:
sotelties-msg    (199K) 11/ 1/00    Sotelties and Warners - decorated 
food.

These other files in the same section might also be of interest:
gilded-food-msg   (22K)  4/19/99    Gilded foods. Using gold and 
silver foil.
gingerbread-msg   (39K)  1/31/00    Medieval gingerbread. Recipes.
marzipan-msg      (29K) 11/ 1/00    Use of marzipan (almond paste) in 
sotelties.
Roses-a-Sugar-art (21K)  7/15/98    "Divers Pretty Things Made Of 
Roses
& Sugar" 
                                       by Mistress Renata Kestryl of 
Highwynds.
Sgr-a-Cnftns-art  (20K) 12/26/00    "Of Sugar and Confections" by 
Alys 
                                       Katharine, O.L., O.P. (Elise 
Fleming).
sugar-msg        (115K) 10/20/00    Sugar and other medieval 
sweeteners.
sugar-paste-msg   (89K)  7/20/99    Making sugar paste sotelties.
Sugarplums-art    (19K)  7/15/98    "Visions of Sugarplums" by 
Mistress 
                                       Renata Kestryl of Highwynds.

Do you include illusion food as a soteltie? If so, then these files in
the FOOD section may be of interest.
illusion-fds-msg  (79K)  8/28/98    Medieval illusion foods. Diguised 
food.
Warners-art       (32K)  6/29/98    An article on disguised food.
                                       by Alizaunde, Demoiselle de 
Bregeuf.

Alizaunde's article is mainly a list of different kinds of sotelties 
and
warners. While thin on detailed info, it is an excellant source for 
ideas.

I plan to add a section to the Florilegium that consists of selected 
photographs of sotelties and warners that have been prepared in the 
SCA.
If anyone has any such pictures that I can use, please consider 
sending
them to me. While I would prefer electronic copies, I can scan actual
photographs.

- -- 
THLord  Stefan li Rous    Barony of Bryn Gwlad    Kingdom of Ansteorra
Mark S. Harris             Austin, Texas         stefan at texas.net
**** See Stefan's Florilegium files at:  http://www.florilegium.org 
****
======================================================================
======

To be removed from the SCA-Cooks mailing list, please send a message 
to
Majordomo at Ansteorra.ORG with the message body of "unsubscribe SCA-
Cooks".

======================================================================
======


- ---- End Original Message ----




Between two evils, I always 
choose the one I never tried 
before. 
- - - Mae West

 
Music: http://www.succubusclub.com  Safety Gear: http://www.vampirecondoms.com  
____________________________________________________________
Get your own FREE Web and POP E-mail Service in 14 languages at http://www.zzn.com.


More information about the Sca-cooks mailing list