SC - raingear

[UlfR]

I think so as well, but I suspect that some of those who interpret "period" to
end at 1600 may still say this isn't.  The translation, at least, was published
in 1653...which to me would mean that the original may have been earlier, and
certainly some of the recipes would most likely predate 1600.

but then that's me........

Kiri

margali wrote:

> This also answeres that 'is roux period' thread we had a while back!
> margali
>
> --
>
> MarilynTraber at FictionForest.com
> HTTP://WWW.FictionForest.com
> ~~~~~~~~~~~~~~~~~~~~~~~~
> The Quote Starts Here:
> for to thicken the sauce, take
> a little Lard sliced, pass it in the pan, and when it is melted, take it
>
> out, and mix a little flower with it, which you shall make very brown,
> and shall allay it with a little Broath and some Vinegar; then put it
> into your Earthen pan with some Lemon juice and serve.
>
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