SC - OT:OOP:Macaroni and Cheese
Angie Malone
alm4 at cornell.edu
Mon Jan 29 17:56:18 PST 2001
Andrea wrote:
>I can find white peas canned......THey are listed as Cream Peas on the label.
>
>The local Walmart foodstore has them under the Bush's best label.
Thanks.
No Walmart around here that i know of, but i'll keep a lookout at the
normal supermarkets.
However, weren't the peas used in the Medieval pea puree (used on
sauces fish days and Lent, i believe) dried peas? Are these peas
available dried? Somehow the idea of using canned peas in a Medieval
dish feels wrong - then, again, i use canned chick peas... but they
take WAY longer to cook than dried peas.
Guess now that i have a few names i can try web-searching...
Anahita
More information about the Sca-cooks
mailing list