SC - OT - Aussie BBQ - Roo meat

[HICKS, MELISSA]

Stefan,

As Drake has stated my parents are registered shooters, so we eat "wild
kangaroo" i.e. not farmed.  It is a very lean meat and is liable to go tough
on a BBQ.  It is best cooked slowly in a casserole or used as mince.

The Roo meat we eat is considered gamey by some people, but I personally
feel it is less gamey in taste than venison.  It really depends on the
conditions under which the animal died and what your personal tastes are.

Mel.

> Do
> Austrailan BBQs grill kangaroo instead of pork or beef? :-)  
> 
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