SC - First Feasts & changing traditions
Anne-Marie Rousseau
acrouss at gte.net
Tue Jan 23 08:10:01 PST 2001
hey all from Anne-Marie
Liadnan sez:
>On a side note: a group of us are going to a concert of period music
played on
>period instruments. Several are gathering for a potluck prior to the
trip. I'm
>making Ruzzige Cakes to take as my dish. A great way to try out new recipes
>without having to pay the guinea.., uuh, tasters.
try decortating it with edible flowers like the original says and its VERY
impressive :) (we did this for the seminar I did for the ROmance Writers
of America and they were very impressed).
pansies work well. dont put them on till near the end so they dont burn.
have fun! :) introducing people to the wonders of medieval food is one of
my own soapboxes and its way fun :)
- --AM
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