[Sca-cooks] Re: Corn Bread (haring off in a different directi on)Namely sour

Druighad at aol.com Druighad at aol.com
Tue Jul 10 04:52:53 PDT 2001

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Panera makes a nice sourdough baguette, but they don't proof up as much as
say a tradional French baguette.

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